Gluten Free Specialties

Chocolate Chip Cookie Cake

8" Round


More of a Cookie fan than a Cake Lover? No problem! Our Cookie Cake should be a great solution for your celebrations and cravings

INGREDIENTS: Sugar Brown Light, Palm Oil, High Oleic Sunflower and/or Canola Oil, Hydrogenated Cottonseed Oil, Cornstarch, Contains 2% or less of Artificial Flavor, Citric Acid, Mono and Di Glycerides, Polysorbate 60, Salt, Water, Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin,  Semi-Sweet Chocolate (Sugar Chocolate, Cocoa Butter, Milk Fat), Soy Lecithin, Natural Flavors, Milk, Rice Flour, Cream, Salt, Tapioca Starch, Potato Starch, Eggs, Citric Acid, Corn Syrup,Vegetable Oil (Palm Oil, Kernel), Dextrin, Soy Lecithin, Confectioner's Glaze, Red 40 Lake, Carnauba Wax, Yellow 6, Lake Blue 1, Yellow 5 Lake, Red 3, Blue 1,  Baking Powder Double Acting, Sodium Aluminum Sulfate, Salt, Water, Artificial Flavors, Caramel Color, Sodium Benzoate, 


Thaw and Serve. Keep Frozen til ready to eat