Chocolate Peanut Buttercup Cupcakes

INGREDIENTS: SUGAR, PALM OIL, SOY OIL, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, CORNSTARCH, CONTAINS 2% OR LESS OF ARTIFICIAL FLAVOR, CITRIC ACID, MONO AND DIGLYCERIDES, POLYSORBATE 60, SALT, WATER, ROASTED PEANUTS, CONTAINS 2% OR LESS OF MOLASSES, FULLY HYDROGENATE VEGETABLE OILS (RAPESEED AND SOYBEAN), CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF CARAMEL COLOR, NATURAL  FLAVOR, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), SOY LECITHIN, SOYBEAN OIL, WHOLE EGG, RICE FLOUR, HIGH FAT COCOA PROCESSED WITH ALKALI, POTATO STARCH, TAPIOCA STARCH, VANILLA EXTRACT, BAKING POWDER DOUBLE ACTING, SODIUM ALUMINUM SULFATE, BAKING SODA,  XANTHAN GUM. CONTAINS EGG, SOY, AND NUTS