Gluten Free Specialties

Boston Cream Jumbo Cupcake

1 Jumbo Cupcake

Gluten-Free Dairy-Free

This is probably one of the MOST popular items in our store! Enough that it almost deserves its own fan page! If you miss Boston Cream Donuts, this is a great substitute. While not exactly like the donut, its flavors that you love are all there! Creamy Custard, nestled in between our delicious Jumbo Vanilla Cupcake, and topped with a dollop of our mouthwatering Fudge! And, its Dairy Free! 

INGREDIENTS: Water, Corn Syrup, High Fructose Corn Syrup, Sugar, Modified Food Starch, Contains 2% or less of Agar Agar, Caramel Color, Natural and Artificial Flavors, Palm Oil, Phosphoric Acid, Preservatives (Sodium Benzoate, Sorbic Acid), Salt, Titanium Dioxide (Color), Xanthan Gum, Yellow 5, Yellow 6, Cocoa Processed with Alkali, Contains 2% or less of Mono and Di Glycerides, Polysorbate 60, Preservatives (Sodium Proprionate), Soy Lecithin, Soybean Oil, Filtered Water, Brown Rice, Expeller Pressed Canola Oil, Natural Vanilla Flavor with other Natural Flavors, Tricalcium Phosphate, Guar Gum, Carob Bean Gum, Carageenan, Vitamin A Palmitate, Vitamin D2, Whole Egg, Citric Acid, Rice Flour, Potato Starch, Tapioca Starch, Baking Powder Double Acting, Sodium Aluminum Sulfate, Vanilla Extract. 


Keep Frozen until ready to eat