Gluten Free Specialties

Pumpkin Muffins

4 Pack

Gluten FreeDairy FreeSoy Free
 
$12.49
 

INGREDIENTS: SUGAR, PUMPKIN, SALT, WHOLE EGG, CITRIC ACID, CANOLA OIL, RICE FLOUR, BROWN LIGHT SUGAR, WATER, CORN SYRUP, CORNSTARCH, CONTAINS 2% OR LESS OF AGAR-AGAR, ARTIFICIAL FLAVOR, DEXTROSE, FOOD STARCH-MODIFIED, INVERT SUGAR, MONO AND DIGLYCERIDES PRESERVATIVE (POTASSIUM SORBATE), TITANIUM DIOXIDE (COLOR), POTATO STARCH, TAPIOCA STARCH, CINNAMON, ORGANIC HYDROLYZED BROWN RICE, EXPELLER PRESSED ORGANIC CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, TRICALCIUM PHOSPHATE, ERGOCALCIFEROL (VITAMIN D2), VITAMIN A PALMITATE, CYANOCOBALAMIN (VITAMIN B12), BAKING POWDER DOUBLE ACTING, SODIUM ALUMINUM SULFATE, BAKING SODA, GINGER, CLOVES, XANTHAN GUM. CONTAINS EGG

 SEASONAL ITEM