Chocolate Paradise Raspberry Tray Cake

** Effective 7/26, our Frosting now contains SOY **

INGREDIENTS: SUGAR, CORN STARCH, WATER, SALT, HIGH OLEIC SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, WATER, HIGH FRUCTOSE CORN SYRUP CORN SYRUP, RED RASPBERRIES, SUGAR, FOOD STARCH MODIFIED, CONTAINS 2% OR LESS OF BLUE 1, CITRIC ACID, GELLAN GUM, MALIC ACID, NATURAL AND ARTIFICIAL FLAVOR PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE RED 40, SALT, WATER, SUGAR, WHOLE EGG CITRIC ACID, PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, RICE FLOUR, HIGH FAT COCOA PROCESSED WITH ALKALI, CORN SYRUP POTATO STARCH, TAPIOCA STARCH PURE VANILLA EXTRACT, BAKING POWDER, SUGAR. CORN SYRUP. PALM OIL. WATER. COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: CARAMEL COLOR, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR. POLYSORBATE 60, PRESERVATIVES (SODIUM PROPIONATE. SORBIC ACID). SALT. SOY LECITHIN. SOYBEAN OIL, DOUBLE ACTING, SODIUM ALUMINUM SULFATE, BAKING SODA, SALT, XANTHAN GUM. CONTAINS EGG, SOY.